We’re an Independent family run BBQ Restaurant and Smokehouse and we opened our doors on Hockerill Street in October 2019.

Here it is all about great welcoming service and good food. We low’n slow smoke all our meats onsite and finish them off on our lumpwood charcoal barbecue for that extra crispiness and flavour.

We offer popular weekly and monthly specials, as well as a Specials Board in the Restaurant with changing specialty meats and a house burger. Or why not take on our House Challenge?

Only one offer to be used at a time. All Offers are Eat In Only.

We also offer our smoked meats as a street food menu from our ‘smokehouse on wheels’ trailer and street food gazebo stand. We cater for private and corporate events as well as festivals, markets and Pub pop ups

You can now also order our meats pre-smoked and vacuum packed for you to finish of at home – either on the BBQ or in the oven. Instructions included!